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The use of bushmeat

Grâce-G.-C. AYETEBE ONDO ONDO
In Central Africa, particularly in Gabon, wildlife is a source of protein and income for both rural populations, i.e., those living in cities, and for populations living in local communities, i.e., rural. It constitutes 30 to 80% of protein intake, and was estimated at 1 million tonnes in the Congo Basin region in 1995 and 5 million tonnes in 2005 (Fa et al). The consumption of bushmeat is a great source of calories, nutrients and essential proteins.
Autor: AYETEBE ONDO ONDO, Grâce-G.-C.
EAN: 9786204036397
Sprache: Englisch
Seitenzahl: 60
Produktart: kartoniert, broschiert
Verlag: Our Knowledge Publishing
Untertitel: Livelihoods and wildlife management in Gabon
Schlagworte: Geisteswissenschaften Gabon Libreville Wildlife Consumption Hunting Trap market sale
Größe: 150 × 220