Zum Hauptinhalt springen Zur Suche springen Zur Hauptnavigation springen

Ramen-topia

Deborah Kaloper
Ramen - a classic Japanese soup, usually made with wheat noodles and served in a slow-cooked beef or pork broth with various toppings - has become a cult-like food. Adored by fans across the world for its nourishing, hearty and comforting nature, Ramen-topia shows you how to make the world's best ramen (with plenty of variations) in your own home. Not to be confused with that other ramen - 2-minute microwavable noodles from a packet adored by students - Ramen-topia explores the unprocessed, original Japanese comfort food. And with a recipe to suit everyone - including ramen made with vegan stock, as well as making noodles from scratch - this book has you covered.
Autor: Kaloper, Deborah
EAN: 9781925418514
Sprache: Englisch
Seitenzahl: 120
Produktart: Gebunden
Verlag: Abrams & Chronicle Smith Street Books
Veröffentlichungsdatum: 23.08.2017
Untertitel: 60+ Slurp-tastic Recipes
Schlagworte: Japan; Küche Ramen (Nudelsuppe) Kochen/Kochbuch/Küche
Größe: 17 × 196 × 236
Gewicht: 586 g