The World's Best Spicy Food
More than just another recipe book, Spicy Food brings you 100 zesty dishes from around the globe and offers insights into cuisines and cultures. Authored by travel experts and committed foodies, this gorgeous full-colour book, replete with easy-to-follow recipes, with pique your wanderlust and set your mouth watering. Spicy Food allows you to experience the world through your taste buds.
| EAN: | 9781743219768 |
|---|---|
| Sprache: | Englisch |
| Seitenzahl: | 224 |
| Produktart: | kartoniert, broschiert |
| Verlag: | Lonely Planet Publications |
| Veröffentlichungsdatum: | 10.03.2014 |
| Untertitel: | Where to Find It & How to Make It. Introduction by Tom Parker Bowles |
| Schlagworte: | Kochen/Kochbuch/Küche; Internationale Küche |
| Größe: | 14 × 182 × 238 |
| Gewicht: | 610 g |
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