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Genetic variability and characters in okra (Abelmoschus esculentus L)

Ram Parsad, G.C. Yadav, Balveer Singh
Okra is one of the most favourite vegetable for growing and nutritional value. In spite of varied utility, the production potential of okra is still low. Therefore, there is urgent need to develop variety having high yield as well as good nutritional quality with multi resistance which may fit in intensive cropping system for boosting up its production. It might be very conveniently concluded that there is a great possibility for improvement in the desired attributes to this seemingly high valuable vegetable crops with export potentials.
Autor: Parsad, Ram Yadav, G.C. Singh, Balveer
EAN: 9786205489680
Sprache: Englisch
Seitenzahl: 56
Produktart: kartoniert, broschiert
Verlag: LAP Lambert Academic Publishing
Untertitel: Okra, Different genotypes, Genetic variability, Heritability and Genetic Advance. DE
Schlagworte: OKRA genotypes GENETIC VARIABILITY Heritability
Größe: 150 × 220