Determinants of broiler consumption in Ouagadougou
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Produktnummer:
9786204276571
Broiler chicken is not widely consumed by households in the city of Ouagadougou. The level of consumption varies depending on whether it is an ordinary day or a ceremony. Indeed, 22% of households consume broiler chicken on an ordinary day, while 34% consume it during ceremonies (religious ceremonies, end-of-year celebrations, etc.). However, regardless of price, only 5% of households prefer broiler chicken over "bicycle chicken. The most relevant reason for choosing chicken is taste (86%), with price (8.4%) being a less important reason. In addition, socio-economic factors such as level of education, income level and cooking method of the chicken significantly influence consumption of broiler chicken.
| Autor: | Ilboudo, Sidwatta Guy |
|---|---|
| EAN: | 9786204276571 |
| Sprache: | Englisch |
| Seitenzahl: | 92 |
| Produktart: | kartoniert, broschiert |
| Verlag: | Our Knowledge Publishing |
| Schlagworte: | Tiermedizin determinants Consumption Broiler chicken bicycle chicken typology Ouagadougou |
| Größe: | 150 × 220 |
