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Le Sud

Rebekah Peppler
"From James Beard Book Award finalist Rebekah Peppler: The definitive guide to the food, drink, and lifestyle of southeastern France, featuring 100 recipes that reflect the simple, seasonal, and multicultural French table from a modern perspective. For centuries, artists, vacationers, and food writers have fallen hard for the charms of the south of France. And like many regions where landscapes and people happily crash into each other, the food is dynamic and exciting. In Le Sud, Rebekah Peppler distills the flavors, techniques, and spirit of Provence, the Alps, and Cãote d'Azur into a never-before-seen collection of recipes, photographs, and stories that give us a fresh new look at the region"--
Autor: Peppler, Rebekah
EAN: 9781797219530
Sprache: Englisch
Seitenzahl: 280
Produktart: Gebunden
Verlag: Abrams & Chronicle Books
Veröffentlichungsdatum: 23.04.2024
Untertitel: Recipes + Stories from Provence-Alpes-Cote d'Azur
Schlagworte: Cote d'Azur Englische Bücher / Kochbuch Frankreich / Küche Kochen / Partyrezepte (allgemein) Partyrezepte Provence / Küche Feier / Party Party
Größe: 29 × 192 × 259
Gewicht: 1282 g