Shackelford's Surgery of the Alimentary Tract, 2 Vols. w. CD-ROM
Masterfully pared down from five volumes to two, the 6th Edition of one of the most trusted references in general surgery provides a clinically oriented, encyclopedic review of all matters that concern the alimentary tract. With atlas-like quality, a logically organized format, a new image bank on CD-ROM, and an emphasis on the latest techniques and diagnostics, the new Shackelford's offers you all of the clinical utility you need with unquestioned authority and unparalleled efficiency.
| Autor: | Yeo, Charles J. |
|---|---|
| EAN: | 9781416023579 |
| Sprache: | Englisch |
| Seitenzahl: | 2608 |
| Produktart: | Gebunden |
| Verlag: | Saunders |
| Schlagworte: | Verdauung / Digestionstrakt |
| Gewicht: | 5340 g |
